Kuruc Vendégház

The guesthouse is located in the Northern Great Plain region, in Tivadar, one of the most beautiful settlements along the Upper Tisza. During its design, traditional Szatmár-Bereg folk motifs were combined with the expectations of 21st-century guests. The newly built accommodation, rated with 4 sunflowers, has a total capacity of 16 guests. It has five rooms, including double, triple, and quadruple arrangements, each with its own private bathroom. Guests have access to a spacious dining area that can accommodate up to 20 people, as well as a fully equipped kitchen with a coffee maker and washing machine. WiFi is available at the property, and a partially accessible room and bathroom are also provided for guests with reduced mobility.

The guesthouse features a well-equipped relaxation garden offering numerous leisure opportunities, including an outdoor swimming pool, playground, garden games, a children’s swing, and badminton facilities. Guests can also enjoy active recreation through bicycle rental and archery. The garden includes an orchard, a traditional oven, and an outdoor cooking and grilling area suitable for cauldron cooking, barbecuing, and bacon roasting. A covered pavilion provides a comfortable place to enjoy the prepared meals. Upon request, regional Hungarian dishes made from local products are also available. Guests can choose from a selection of wines and pálinka, and a pálinka tasting program is also offered, providing a unique experience during their stay.

Payment methods:
cash, SZÉP Card

Languages spoken at the reception:
English, German, Hungarian

Other features:
playground, child-friendly services, garden games, children’s swing, wine cellar, restaurant, garden, accessible for guests with reduced mobility, vineyard/orchard farm, family-friendly, organic farming on site, wine and pálinka selection

Optional related services:
bicycle rental, archery, grilling facilities, cauldron cooking, equipped relaxation garden, badminton, swimming pool, orchard, traditional oven, outdoor cooking and baking area, bacon roasting, pavilion, pálinka tasting program